tea-ring instability - translation to russian
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tea-ring instability - translation to russian

FLUID BREAKUP OF A FALLING STREAM
Plateau-Raleigh instability; Rayleigh instability; Plateau-Rayleigh instability
  • PEG]] in water
  • Rain water flux from a canopy. Among the forces that govern drop formation: Plateau–Rayleigh instability, [[Surface tension]], [[Cohesion (chemistry)]], [[Van der Waals force]].
  • Intermediate stage of a jet breaking into drops. Radii of curvature in the axial direction are shown. Equation for the radius of the stream is <math>R(z) = R_0 + A_k \cos(kz)</math>, where <math>R_0</math> is the radius of the unperturbed stream, <math>A_k</math> is the amplitude of the perturbation, <math>\scriptstyle z</math> is distance along the axis of the stream, and <math>k</math> is the wave number
  • Water dropping from a tap

tea-ring instability      

физика

неустойчивость перстеньковая

cream tea         
  • A cream tea in [[Boscastle]], [[Cornwall]], prepared according to the "Devon method".
  • An example of scones prepared according to the "Cornwall method".
FORM OF AFTERNOON TEA LIGHT MEAL
Devonshire Tea; Devonshire tea; Clotted cream tea; Cornish cream tea; Devon cream tea

[kri:m'ti:]

общая лексика

пятичасовой чай с хлебом

топлёными сливками и вареньем

tea-cosy         
  • A textured, hand knitted tea cosy of the "bachelor" variety on a teapot
INSULATING COVER FOR A TEAPOT, TRADITIONALLY MADE OF CLOTH
Teacosy; Tea cozy; Tea-cosy; Tea lugger

['ti:kəuzi]

существительное

общая лексика

стёганый чехольчик (на чайник)

стеганый чехольчик (на чайник)

Definition

cream tea
(cream teas)
In Britain, a cream tea is an afternoon meal that consists of tea to drink and small cakes called scones that are eaten with jam and cream. Cream teas are served in places such as tea shops.
N-COUNT

Wikipedia

Plateau–Rayleigh instability

The Plateau–Rayleigh instability, often just called the Rayleigh instability, explains why and how a falling stream of fluid breaks up into smaller packets with the same volume but less surface area. It is related to the Rayleigh–Taylor instability and is part of a greater branch of fluid dynamics concerned with fluid thread breakup. This fluid instability is exploited in the design of a particular type of ink jet technology whereby a jet of liquid is perturbed into a steady stream of droplets.

The driving force of the Plateau–Rayleigh instability is that liquids, by virtue of their surface tensions, tend to minimize their surface area. A considerable amount of work has been done recently on the final pinching profile by attacking it with self-similar solutions.

What is the Russian for tea-ring instability? Translation of &#39tea-ring instability&#39 to Russian